Spicy salmon with tons of flavor and good-for-you vitamins. Ingredients 1 lb. wild caught salmon filet with skin (in one or several pieces) 1 teaspoon oil 1 1/2 teaspoon cumin 1/2 teaspoon curry 1/2 teaspoon chili powder 1/2 teaspoon allspice 1/4 teaspoon cayenne pepper 1/4 teaspoon cinnamon pinch of sea salt 2 cups cooked white rice 1 12 ounce can black beans, rinsed and drained 2 mangoes, peeled […]
Ingredients 1 inch fresh ginger 50ml freshly squeezed grapefruit juice 15ml honey 50ml dark rum Instructions Muddle ginger with honey in a cocktail shaker until ginger is fully crushed. Add the rum, grapefruit juice and ice then shake. Strain and pour over a tumbler of crushed ice.
Baked mac and cheese- the Caribbean Way – with tons of flavor! Ingredients 8 ounce uncooked Macaroni 2 Tablespoon unsalted butter 1-2 tablespoon jalapeños pepper minced seeded 1 teaspoon minced garlic ½ teaspoon smoked paprika 1 teaspoon thyme ½ cup finely diced onion 1 tablespoon flour 1 cup evaporated milk 1 egg 4 ounce mozzarella cheese grated 4 ounce sharp cheddar cheese grated 1 teaspoon salt I used creole salt ½ teaspoon white pepper ½ teaspoons dry mustard optional Instructions Cook macaroni according to package directions […]
Ingredients 1 oz. (30ml) Vodka 1/4 oz. (7.5ml) Rum 1/4 oz. (7.5ml) Coconut Rum 4 oz. (120ml) Pineapple Juice Splash Grenadine Garnish: Pineapple Wedge/Cherry Instructions Add all ingredients to an ice filled shaker and shake well. Strain into ice filled serving glass and garnish with a pineapple wedge and cherry.