Bermuda’s National Drink that you can have at home!This recipe is made in a pitcher and can serve 4 or more. Ingredients 4 ounces Gosling’s Black Seal rum 4 ounces Gosling’s Gold Seal rum 8 ounces orange juice, freshly squeezed 8 ounces pineapple juice 3/4 ounce grenadine 6 dashes Angostura bitters Garnish: orange slice Garnish: […]
Category Archives: Chefs Of The Caribbean Recipes
The national cocktail of Martinique is as easy to make as it is to drink, using just three ingredients Ingredients 2 ounces rhum agricole 1 tsp sugar cane syrup Garnish: lime wheel Steps Squeeze a lime wheel into a chilled rocks glass. Add the remaining ingredients, and top with ice if desired.
Planter’s Punch is a simple mixture of rum, citrus, sugar and spice that originated in Jamaica. Ingredients 3 ounces dark rum1 ounce simple syrup3/4 ounce lime juice, freshly squeezed1 teaspoon grenadine3 dashes Angostura bitters1 splash soda waterGarnish: mint sprig Directions Add the dark rum, simple syrup, lime juice, grenadine and bitters into a shaker with […]
We would like to believe that everyone has a sweet tooth would love taking a bite of this Belizean fudge. Ingredients 14 ounce can sweetened condensed milk 1 cup sugar ¼ cup butter 2 teaspoons vanilla 1/8 teaspoon nutmeg, freshly grated ¼ cup raisins, peanuts or shredded coconut, optional Instructions Grease a cookie sheet with […]