A summer staple, learn how to make piña coladas with traditional piña colada ingredients of rum, coconut, and pineapple. Happy Piña Colada Day! Ingredients 1 1/2 cup ice 1/2 cup diced pineapple, frozen 2 ounces pineapple juice 2 ounces Coco Lopez coconut cream 1 1/2 ounces white rum 1 ounce dark rum Pineapple slices Directions […]
This amazing combination of rice and beans cooked with herbs in a coconut broth is incredibly easy to make and nothing short of delicious. Ingredients 1 tablespoon unsalted butter ½ peeled small diced sweet onion 2 finely minced cloves of garlic 1 cup small diced ham 1 scotch bonnet pepper 1 ½ cups long grain rice 1 cup coconut milk 3/4 cup chicken stock 6 sprigs fresh thyme 15 ounce can […]
Boil crab with bay leaves and salt or buy fresh crabmeat to create this essential element in any assiette Creole. Ingredients baguette 70g (about ¼ of a baguette), slightly stale semi-skimmed milk 3 tbsp spring onions 2, roughly chopped onion 1, chopped garlic 3 cloves flat-leaf parsley 2 sprigs thyme 1 sprig, leaves picked red habanero or scotch bonnet ) ½ chilli, seeded […]
