Bahama Mama

A blend of fruit liqueurs and rum create this delicious, tropical cocktail straight from the Bahamas. Garnish with a pineapple wedge and cherry.

  • splash grenadine syrup
  • 2 ounces orange juice
  • 2 ounces pineapple juice
  • 1 ounce dark rum
  • 1 ounce coconut flavored rum
  • juice half a lime
  • 1 cup ice
  • fresh pineapple pieces for serving
  • maraschino cherries for serving

1. Prepare two glasses by pouring a splash of grenadine into each.
2. Place the remaining ingredients – orange juice, pineapple juice, dark rum, coconut rum, lime juice and ice into a blender.
3. Blend until smooth and slushy.
4. Gently pour into the prepared glasses and garnish with paradormirmejor.org fresh pineapple and cherries.

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